Ricotta and Spinach Ravioli Ingredients serves 4 pasta dough 2 cups all purpose flour2 large eggspinch of salt filling 1/2 cup ricotta cheese6 oz fresh spinach1/2 cup Parmigiano cheese1/2 teaspoon ground nutmeg sauce 1 stick buttertwo cloves garlic1/2 lemon juiced1/2 cup white wine Instead of listing all of the steps involved to make this ravioli, I am attaching a link to foodie website that has much more detail on how to make this scrumptious meal!Here are well illustrated and written instructions! Buon Apetito!